Yeast Rolls {Bread Machine}. (Scott's favorite)

 Recipe:

-1/2 cup water
-1/2 cup warm milk
-1 egg
-1/3 cup sugar
-1 tsp salt
-3 3/4 cups all-purpose flour
-2 1/4 tsp yeast

1. Place all ingredients in bread machine. Push dough setting.
2. When finished, shape dough into 20 balls and place on greased baking sheet.
3. Melt 1/4 cup butter and brush over tops of rolls, saving the excess for brushing on rolls after baking.
4. Cover and let rise 1 hour, or till doubled.
5. Bake 375 for 12 minutes.
6. Brush baked rolls with remaining butter