Soft Ciabatta buns {Bread Machine}

Recipe:

- 1 1/2  cups water

-1 1/2 tsp salt

-1 tsp white sugar

-1 TBLS oil

-3 1/4 cups bread flour

-1 1/2 tsp yeast

1. Place in bread machine, push Dough setting.

2. Dough will be very sticky, DO NOT add flour. Place on a lightly floured surface, cover with a large bowl. Let rest 15 minutes.

3. Lightly grease a baking sheet. Cut off equal amounts of dough with a dough cutter. Shape into bun form with floured hands. Place on sheet, dimple surface with floured fingers. Cover, let rise for 45 minutes.

4.  Pre-heat oven to 425 degrees.

5. Bake 25 minutes, or till brown.